Thursday, August 16, 2012

Tofu Cheese Cake with raspberry sauce


This is a super yummy, decadent and easy cheese cake to make. Best of all it is much lower in fat than a traditional cheese cake but still plenty rich. I will be demonstrating this at the Natural Living Expo in Sturbridge, MA on Sept. 30. I'll post the recipe after the event, for now the picture is just a teaser.

1 comment:

  1. looks WONDERFUL! I live in KS, can't come to your class, but am waiting eagerly for your recipe post. Thanks!

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